Organic white rice and a dozen eggs with dill and magnesium.I started making this recipe during the fires this year. I wasn’t able to leave the property for almost nine days and was getting low on poultry feed.( Always have at least two months on hand.)So I did some online research and made the perfect boost for my flock, and a snack for the dogs.One dozen of your own eggs.2.5 cups of white rice.
3 cups of water. ( egg will make up for rest)
Shredded carrot.
Tap of dried or fresh dill.
And a chunk of magnesium.
Bring water to rolling boil. Add rice. Let cook for a few minutes, add blended egg and cook for another five minutes.
Organic white rice and a dozen eggs with dill and magnesium.
White Crow Ranch SLV Southern Colorado 
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